Sweet Maple Treats

Chewy bars packed with peanut butter and decorated with Easter egg candies; perfect for a festive spring treat.

Sweet pineapple meets creamy coconut for a refreshing tropical beverage ideal for sunny weather.

Moist chocolate cupcakes with chocolate buttercream, nest texture from coconut or sprinkles, finished with candy eggs.

Silky coconut-lime filling in a crisp graham crust, chilled and finished with toasted coconut and zesty lime.

Ultra-fudgy tahini and dark chocolate brownies with a creamy tahini swirl and optional chocolate chips.

Iced matcha layered over cold milk and ice, crowned with pillowy vanilla cold foam—an elegant celebratory drink.

A creamy dairy-free frozen treat of bananas and peanut butter, blended for soft-serve or frozen for firmer scoops.

Pink rosé-infused velvet layers with cream cheese frosting and a gilded white-chocolate drip.

Creamy grated-carrot overnight oats with cinnamon, nutmeg, walnuts and maple—a dessert-like, make-ahead breakfast.