Homemade Miso Ramen
Miso broth with springy noodles, mushrooms, spinach, corn and a soft-boiled egg—cozy, savory bowl.
Explore All Maple Frost Recipes
Everything you need to whip up something delicious is right here. Whether cooking solo or for a crowd, Maple Frost’s easy, flavorful recipes will fit your cravings!
420 entries found in this collection. Pg 2 of 47
Maple Frost’s Recipes
Asparagus Ricotta Tart
Crisp puff pastry with creamy ricotta, lemon zest, and tender asparagus—ideal for spring brunch or a light lunch.
Crispy Rice Salad with Tuna
Pan-fried sushi rice with avocado, cucumber and zesty spicy tuna, finished with sesame and lime.
Mother's Day Iced Matcha Latte
Iced matcha layered over cold milk and ice, crowned with pillowy vanilla cold foam—an elegant celebratory drink.
Grilled Salmon Strawberry Avocado Salsa
Grilled salmon fillets crowned with a zesty strawberry and avocado salsa for a bright, summery main.
Tahini Chocolate Brownies
Ultra-fudgy tahini and dark chocolate brownies with a creamy tahini swirl and optional chocolate chips.
Spring Herb Focaccia
Fluffy Italian focaccia with spring herbs, cherry tomatoes and flaky salt, golden crust and tender crumb.
Coconut Lime Tart Graham Crust
Silky coconut-lime filling in a crisp graham crust, chilled and finished with toasted coconut and zesty lime.
Smashed Cucumber and Avocado Salad
Bright smashed cucumber and avocado with sesame dressing — a light, 15-minute vegan, gluten-free side.