Save to Pinterest A charming and romantic dessert board featuring an array of sweet treats, fruits, and chocolate, designed to resemble a love letter for special occasions.
Personalize with your favorite candies, mini cupcakes, or chocolate bark. Substitute gluten-free cookies or vegan chocolates as needed.
Ingredients
- Fresh Fruits: 1 cup strawberries, halved, 1 cup raspberries, 1 cup blueberries, 1 kiwi, peeled and sliced
- Sweet Treats: 8 to 10 heart-shaped sugar cookies, 1 cup white chocolate-covered pretzels, 0.5 cup raspberry or strawberry macarons, 0.5 cup pink or red gummy candies
- Chocolates: 100 g dark chocolate squares, 100 g milk chocolate truffles, 0.5 cup chocolate-dipped strawberries
- Dips & Spreads: 0.5 cup whipped cream, 0.5 cup chocolate hazelnut spread
- Decorative Extras: Edible rose petals (optional), powdered sugar for dusting
Instructions
- Step 1:
- Select a large rectangular or square serving board or platter.
- Step 2:
- Arrange the sugar cookies in the shape of an envelope or letter at one end of the board.
- Step 3:
- Neatly pile fresh fruits in small clusters around the cookies.
- Step 4:
- Distribute the chocolates and macarons in decorative piles, alternating colors and shapes for visual appeal.
- Step 5:
- Place pretzels and gummy candies in small bowls or scatter in open spaces.
- Step 6:
- Add dips and spreads in ramekins or small bowls on the board.
- Step 7:
- Garnish the board with edible rose petals and a light dusting of powdered sugar for a romantic touch.
- Step 8:
- Serve immediately, inviting guests to mix and match their favorite treats.
Save to Pinterest Pair with sparkling rosé dessert wine or herbal tea for a complete experience.
Required Tools
Large serving board or platter, small bowls or ramekins, paring knife, small sifter (for powdered sugar optional)
Nutritional Information
Calories 330, Total Fat 15 g, Carbohydrates 45 g, Protein 4 g (per serving)
Category & Difficulty
Dessert category, Easy difficulty, International cuisine, Yield 4 to 6 servings, Vegetarian diet
Save to Pinterest Enjoy your romantic dessert board with loved ones for special occasions.
Recipe FAQs
- → How should I arrange the fruits and treats?
Arrange cookies to resemble an envelope at one end, then cluster fresh fruits around them. Place chocolates and macarons in decorative piles, alternating colors for visual appeal.
- → Can I substitute any ingredients for dietary needs?
Yes, gluten-free cookies and vegan chocolates can replace standard ones to accommodate dietary preferences without losing flavor balance.
- → What types of chocolates work best on the board?
Dark chocolate squares, milk chocolate truffles, and chocolate-dipped strawberries add variety and rich taste while balancing sweetness.
- → Are there tips for adding decorative touches?
Edible rose petals and a light dusting of powdered sugar add elegance and a romantic feel to the presentation.
- → How can I serve the board for best experience?
Serve immediately to keep fruits fresh and invite guests to mix and match their favorite treats for a personalized experience.
- → What pairings complement this board?
Sparkling rosé, dessert wine, or herbal tea enhance the flavors and create a complete indulgent pairing.