Explore All Maple Frost Recipes

Everything you need to whip up something delicious is right here. Whether cooking solo or for a crowd, Maple Frost’s easy, flavorful recipes will fit your cravings!

362 entries found in this collection. Pg 18 of 41

Maple Frost’s Recipes

Golden roasted tomatoes and onions blended into velvety Creamy Roasted Tomato Soup with a swirl of cream, perfect for chilly nights.
Creamy Roasted Tomato Soup

A vibrant, velvety soup featuring caramelized roasted tomatoes blended with cream and finished with crisp homemade croutons.

A vibrant, close-up view of the Roasted Red Pepper Soup, topped with a dollop of yogurt and parsley.
Roasted Red Pepper Soup

Silky soup with roasted peppers, garlic, and harissa. Ready in under an hour.

Hearty Manhattan Clam Chowder with tender vegetables and fresh parsley garnish, served hot alongside crusty sourdough bread.
Manhattan Clam Chowder

Vibrant tomato-based chowder with tender clams, potatoes, and aromatic vegetables—a lighter, zesty seaside classic ready in one hour.

A warm bowl of Cream of Potato Soup topped with crumbled bacon, served alongside a slice of crusty bread.
Cream of Potato Soup

Comforting velvety potato soup with cream, ready in 45 minutes.

Golden brown Italian sausage crumbles mingle with tender slices of fennel and onion in this cozy skillet pasta dish.
Winter Pasta with Sausage

Quick pasta with sweet fennel, savory sausage, and light aromatic sauce

A close-up of the Sweet and Spicy Red Kuri Squash Bowl with caramelized edges and vibrant kale.
Sweet and Spicy Red Kuri Squash Bowl

Creamy roasted red kuri squash balanced with warming spices, maple sweetness, and chili heat. A vibrant seasonal bowl perfect for chilly days.

Rigatoni pasta tossed in a rich tomato sauce with golden roasted eggplant and crumbled ricotta salata cheese.
Pasta Alla Norma

Sicilian-style pasta with golden roasted eggplant, simmered tomatoes, and crumbled ricotta salata.

Flounder meunière served family-style, garnished with lemon wedges and bright green herbs, ready to enjoy.
Flounder Meunière Lemon Butter

Crispy golden fillets with tangy lemon brown butter sauce—an elegant French classic ready in minutes.

Hearty Chicken Chili Verde, its rich green sauce bursting with roasted pepper flavor.
Chicken Chili Verde

Tender chicken in tangy green sauce made from charred peppers, tomatillos, and garlic—a bright Mexican classic.